Aired during May 2018, Augustus Dale talks to Radio Canada (starting at minute 34) about the consequences of lack of water for viticulture; Afrique du Sud: […]
92 Points Paul Roos Die Skoolhoof 2014 Stellenbosch (13.5%) Naturally fermented for a marathon 51 days, this comes from an exciting transformation project run by Tjuks […]
The Western Province Rugby Football Union was proud to host and support Paul Roos Wine and their worthy educational initiative in the President’s Suite at DHL […]